FREE FOOD WASTE DROP-OFF
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OBJECTIVE Students will understand what soil is made of, how it erodes, and why it matters. Students will understand how the rock cycle affects soil structure and soil conditions. ESSENTIAL QUESTIONS What is soil? What is it made of? Why do we need soil? Why does soil structure matter? How can we build soil? MATERIALS […]
OBJECTIVE Students will identify primary, secondary, and micronutrients essential for plant growth. Students will understand how deficiencies in plant nutrients affect plant health. ESSENTIAL QUESTIONS What nutrients are essential to plant growth? MATERIALS PROCEDURE Part 1: Introduction & Interest Approach (15 minutes) Part 2: Nutrient Matching Game (30 minutes) Objective: Reinforce understanding of primary, secondary, […]
Part 1: Sprouts in a Bag Objective: Understand seed germination and the parts of a bean seed.Activities: Part 2: Seedfolks, Chapter 1 Objective: Discuss food traditions and practice interviewing.Activities: Part 3: What the World Eats/Seedfolks, Chapters 2-3 Objective: Compare food cultures from around the world.Activities: Part 4: Food Journal/Seedfolks, Chapters 4-5 Objective: Reflect on personal […]
OBJECTIVE Students will explore a garden, observe plant characteristics, and identify various types of crops and plants based on a set of criteria. ESSENTIAL QUESTIONS What is growing in our garden? How do we identify plants? MATERIALS Printed worksheets Writing utensils Clipboards PROCEDURE Introduction: Exploration Wrap-Up Extensions Introduction to the Garden Observation Sheet
OBJECTIVE Students will use their senses to describe and identify different herbs. Students will understand the importance of herbs and will help to create/maintain the school herb garden. ESSENTIAL QUESTIONS What are herbs? How do they grow? How can we use them? How can we identify different plants? MATERIALS Variety of herbsSign making materials for […]
OBJECTIVE Students will understand the process of seed to fork through the lens of corn. Students will explore the transformation of corn over thousands of years, and how it has become the primary crop used in the US today. ESSENTIAL QUESTIONS Where does corn come from? How does eating corn affect the world? MATERIALS Teosinte […]
