Noche de los Rabanos (Night of the Radishes)

OBJECTIVE Students will be able to describe the cultural importance of the the Oaxacan festival “Noche de los Rabanos”. They will practice key vocabulary, design and carve or paint a radish. ESSENTIAL QUESTIONS Why is there a city-wide festival dedicated to radishes in Oaxaca? MATERIALS NEEDED Class One: Noche de los Rabanos slideshow for class […]

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What the Island Eats

OBJECTIVE Students will understand that food is a representation of culture and identity. Students will gain a heightened awareness of the various cultures active on the island. Students will build tolerance and gain appreciation of less-recognized cultures on the island. Students will be able to plan and cook a meal from start to finish. ESSENTIAL […]

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Whaling and Tropical Ports

OBJECTIVE Students will understand what kinds of plants grow in tropical climates across the world. Students will be able to prepare a smoothie. ESSENTIAL QUESTIONS Where does food come from? How do fruits and vegetables support our bodies? MATERIALS NEEDED • Blender, measuring cup, spoon• Frozen bananas, frozen strawberries, pineapple, orange juice• Cups and spoons […]

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Tortilla Factory

OBJECTIVE Students will understand the process of seed to fork through the lens of corn. Students will learn about the origins of corn, the overuse of corn in so many products today, how to process corn, info about GMO’s vs local corn, pollination and cross-pollination, and the history of corn as it relates to their […]

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Introduction to Edible Forest Gardens 

OBJECTIVE Students will understand what a perennial forest is and how to best choose plants that benefit the ecosystem. ESSENTIAL QUESTIONS How does a forest ecosystem function? What is ecosystem mimicry? What kinds of resources do forests provide for humans? What is the role of humans in forests?  MATERIALS NEEDED “perennial forest gardens” slideshow, tree […]

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Core curriculum subjects
Island Grown Schools topics

Local vs. Industrial: Strawberry Milkshake

OBJECTIVE Students will compare local and industrial food systems by tracing food items along the path of seed to fork. ESSENTIAL QUESTIONS What does it mean to eat local? How do our food choices affect the world around us? MATERIALS NEEDED Strawberry Milkshake ingredient cards Ingredients for strawberry milkshake (Local)Yogurt (Local)Milk (Local)Strawberries o (Local)Honey Ice […]

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Island Grown Schools topics