![](https://islandgrownschools.org/wp-content/uploads/2022/02/RandiBaird-Beans-scaled.jpg)
![](https://islandgrownschools.org/wp-content/uploads/2022/02/RandiBaird-Beans-scaled.jpg)
Pea Shoot Pesto
We grow pea shoots year round on windowsills in school classrooms. Try this at home and you will always have a supply of fresh shoots to make into pesto. This is an all time favorite spread of our staff!
![](https://islandgrownschools.org/wp-content/uploads/2022/02/IGS_SHITAKE-MUSHROOMS-scaled.jpg)
Mushroom Walnut “meat” balls
A vegan take on traditional meatballs that is really quite flavorful!
![](https://islandgrownschools.org/wp-content/uploads/2022/01/kier-in-sight-0Mn__AjRHCo-unsplash-scaled.jpg)
![](https://islandgrownschools.org/wp-content/uploads/2022/02/BertFischer2-Strawb.jpg)
Mixed Berry Soup
This sweet soup will challenge your notion of soup! Make it with the abundance of spring strawberries and enjoy for breakfast or as dessert.
![](https://islandgrownschools.org/wp-content/uploads/2022/01/Caroline-Roddy-Leeks-scaled.jpg)
Leek & Lemon Rice
This rice is a great base for a hearty winter bowl of vegetables or fish.