• FREE FOOD WASTE DROP-OFF

    • Drop off household food waste for free at the Island Grown Farm, Chappy ferry dock, and select Island transfer stations. Edgartown, Chilmark, and West Tisbury are currently accepting food waste drop off for free. The service is $2 for a five-gallon bucket at the remaining transfer stations. 
    • Free countertop buckets are available at all Island waste facilities and the Island Grown office.

      Drop-off locations >


  • MOBILE MARKET

    • Our Mobile Market will be on the road June through October delivering farm-fresh produce and eggs.
    • Place your online order 24 hours in advance at mobilemarketorders.square.site.

      • Schedule >


  • EM PORTUGUÊS...

    To read this website in Portuguese, please use the translate tool at the bottom of the page.

    Para ler o site em Português, por favor, use a ferramenta de traduzir na parte inferior da página.

    Bem vindo!

The seeds we plant today will be harvested by Islanders for generations to come.
Donate Quick Links
  • Curriculum Toolkit
  • Harvest Of The Month
  • At Home Gardening Resources

Seasonals
Types of Dish
Themes
Crops

  • Harvest Of The Month

  • Island Grown Harvest of the Month is a program that highlights a locally available crop each month of the year in schools, libraries and the broader community. The goal is to help children, their caregivers and the community experience healthy, seasonal whole-foods based meals while supporting local and regional farmers. Each of our recipes have been created by local chefs and have been thoroughly enjoyed by Islanders. 

  • Our 2023 crop list:

    January: Potatoes

    February: Cabbage

    March: Eggs

    April: Seafood

    May: Herbs

    June: Salad greens

    July: Summer squash

    August: Jilo

    September: Tomatoes

    October: Cranberries 

    November: Root vegetables

    December: Winter squash

Pumpkin Soup

Make this soup with pumpkin or any winter squash! Roasting makes the vegetables sweet and gives them a great texture.

Seasonals Winter
Types of Dish Main Dish
Themes Dinner, Lunch
Crops Winter Squash

Overnight Oats

Are you in a rush in the morning? Make these overnight oats before bed and breakfast is ready for you when you wake up!

Seasonals Winter
Types of Dish Main Dish
Themes Breakfast
Crops Whole Grains

Indian Rice Salad

Bursting with flavor, this rice salad takes some time but is worth the effort.

Seasonals Spring, Winter
Types of Dish Main Dish
Themes Dinner, Lunch
Crops Whole Grains

Sweet Potato & Black Bean Salad

This sweet potato and black bean salad is full of flavor! Eat it as is or add into a wrap with avocado and steamed kale.

Seasonals Fall, Winter
Types of Dish Main Dish
Themes Dinner, Lunch
Crops Dry Beans, Potatoes

Summer Squash, Egg & Cheese Bake

Make this on a Sunday for lunches during the week or whip it up for a quick weeknight meal.

Seasonals Summer
Types of Dish Main Dish
Themes Dinner, Lunch
Crops Summer Squash

Fish & Corn Chowder

This rich and creamy fish & corn chowder is another classic Vineyard staple. We always order it when we go out in the summer, but it is incredibly easy to make at home.

Seasonals Fall, Summer
Types of Dish Main Dish
Themes Dinner, Lunch
Crops Corn, Seafood
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  • IGIMV
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  • Island Grown Initiative

    Office location: 4 Cournoyer Road, West Tisbury, MA 02575
    Mailing address: P.O. Box 622, Vineyard Haven, MA 02568
    Farm location: 80 Stoney Hill Rd., Vineyard Haven, MA 02568
    Telephone: (508) 687–9062
    Email: office@igimv.org

    IGI is a tax-exempt 501(c)3 nonprofit organization.
    Copyright © 2021 Island Grown Initiative.
    All rights reserved.

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    Website photographs by Emily Armstrong, Randi Baird, Brittany Bowker, Elizabeth Cecil, Arletta Charter, Sadie Dix, Albert O. Fischer, Rebecca Haag, Gabriela Herman, Natalie Poole, Rich Salzberg, Emma Scudder, Jeanna Shepard, Ethan Stead, Astrid Tilton, Nancy Tutko, David Welch, and others. If we’ve omitted your name, email office@igimv.org, and we’ll remedy that right away. Website by Nancy Tutko and Papillon Communications.