Pea Shoot Pesto

We grow pea shoots year round on windowsills in school classrooms. Try this at home and you will always have a supply of fresh shoots to make into pesto. This is an all time favorite spread of our staff!

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Kale slaw

This kale salad can be made ahead of the week and kept in the fridge for a side dish or to pack in lunches. It is bursting with flavor and color for a grey winter day!

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