1. In a blender combine: peanut butter, soy sauce, lemon or lime juice, garlic, honey or maple syrup and hot water. Process until smooth, add red pepper flakes if you’re using them. 
2. Meanwhile, cook the Soba noodles according to package directions, drain and rinse under cool water. Transfer soba into pot and combine with peanut sauce. Add cucumber and scallions. Put everything into a serving bowl and sprinkle with chopped cilantro. Serve and enjoy.

Recipe by Robin Forte.